Originally posted on The Further Adventures of Shannon and Brodie:
Once again with the wanderlust. This time for Africa. Waka waka into Casablanca jetlagged and a day late. Don’t fly TAP Air. The fields were dirt brown as we descended toward the airport, but hey it’s winter here too. 33 degrees north latitude puts us…
You know, growing up, I never encountered olives and olive oil was not a kitchen staple in North America back then. As far as I can remember, my first taste of them was on . . .
Hundreds of Moroccan firefighters and soldiers battled late Thursday to put out at least four infernos ripping through forests in the north of the kingdom, officials said.
“When I’ve been abroad and told people I am from Algeria, they would say, ‘Nigeria!?’ ” he said. “And I would be like, ‘You know between Morocco and Tunisia there is that big space? That’s my country!’ ”
Hundreds of flamingos wade past waste in the murky waters of the vast Sijoumi lagoon, a critical wetland in the heart of Tunisia’s capital threatened by overexpansion.
A L G M O R T U N 
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