Couscous

Originally posted on Walk Memory Lane:
Couscous (North Africa) In the North African nations of Algeria, Mauritania, Morocco and Tunisia, people understand couscous better than most. The dish originated here, and in 2020, UNESCO recognized not only the dish itself, but also the knowledge associated with how couscous is produced. Couscous is a cereal, thus…

The Plague by Albert Camus (1947)

Originally posted on Bean's Books and Beyond:
Apparently this was a top seller throughout Covid, but I didn’t read it then or in high school or college. Glad I finally got to it and glad Project Lit book club At SJHS chose it for its first book this year. Here’s my review on Insta:…